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Indian Food Recipes -> Shahi Mango Raita recipe

Shahi Mango Raita


1 ripe mango

4 cups - Plain yogurt

200 gms or 8 oz - Condense milk

1 table spoon - Crushed cashew

1 table spoon - Crushed almonds

1 table spoon - Crushed pistachio

2-3 pinch Cardamom powder

1. Peel and cut Mango in small pieces.

2. Mix condense milk and curd ,beat till smooth.

3. Add crushed nuts and cardamom powder in this curd .

4. Add mango pieces in this mix.

5. Add sugar to taste .

6. Mix well and chill Shahi Mango Raita before serving.


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